Thursday, December 30, 2010

Chicken potato roll

A very easy and interesting snack. So simple to make and yet yummy!!! I guess lazybones will love this dish a lot.

  1. Long bun- 4
  2. Minced chicken-1 cup
  3. Potato cut into cubes- 2
  4. Onion- 1/2 thinly sliced
  5. Mustard seeds- 1 teaspoon
  6. Salt-1 teaspoon
  7. Pepper powder- 2 teaspoon
  8. Water- 1/2 cup
  9. Oil- 1 teaspoon

  1. Pressure cook the chicken and potato with 1 teaspoon salt and pepper powder for 1 whistle.
  2. Mash well the potato and chicken.
  3. Heat oil in a pan and splutter mustard seeds.
  4. Saute onion in the oil.
  5. Add the mashed mix,remaining pepper powder to the pan and mix well.
  6. Stuff the split long buns with the mix.
  7. Microwave for 1 min.
Serve hot with a cup of coffee. These winter days are seriously making me lazy so as to go for such simple n filling stuffs! A pretty good evening snack and also boxed lunch for kids.

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